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Platforms
Windows Vista/XP/2000, Mac OS X 10.4.10-10.5, Sony Reader PRS-505 Features
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Availability:
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Platforms
Windows 98+, Tablet PC, Pocket PC 2003 Features
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| Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways to thinking about the apparently mundane, everyday act of eating. Sociology on the Menu provides a comprehensive overview of the literature, particularly helpful in this interdisciplinary field. It focuses on key texts and studies to help students identify major concerns and themes for further study. It urges us to reappraise the taken for granted and familiar experiences of selecting, preparing and sharing food and to see our own habits and choices, preferences and aversions in their broader cultural context. |
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eBooks > Titles > Authors > Social Issues > Societies & Cultures > Alan Beardsworth > Sociology on the Menu