eBooks > Home & Garden > Cooking
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5. |
No Wheat No Dairy No Problem: Delicious recipes for people with food allergies/sensitivity and everyone who is looking for healthy alternatives. The c | Lauren Hoover |
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6. |
America's Most Wanted Recipes: 'Delicious Recipes from Your Family's Favorite Restaurants | Ron Douglas |
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10. |
The Food of a Younger Land: The Far West Eats: Wyoming, Idaho, Colorado, Utah, Nevada, Northern California, Oregon, Washington | Mark Kurlansky |
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11. |
The Food of a Younger Land: The Middle West Eats: Ohio, Indiana, Michigan, Minnesota, Wisconsin, Iowa, Nebraska, Kansas, Missouri, South Dakota, North | Mark Kurlansky |
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12. |
The Food of a Younger Land: The Northeast Eats: Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, Connecticut, New York City, New York State | Mark Kurlansky |
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13. |
The Food of a Younger Land: The South Eats: Delaware, Maryland, Washington, D.C., Virginia, West Virginia, North Carolina, South Carolina, Georgia, Fl | Mark Kurlansky |
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14. |
The Food of a Younger Land: The Southwest Eats: New Mexico, Oklahoma, Texas, Southern California | Mark Kurlansky |
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16. |
Cheesecake Greats: 317 Delicious Top Cheesecake Recipes - From Amaretto and Ghirardelli Chocolate Chip Cheesecake to Yoghurt Cheesecake | Jo Frank |
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17. |
Cheese Greats: 675 Delicious Cheese Recipes - From Almond Cheese Horseshoe to Zucchini Cake with Cream Cheese Frosting | Jo Frank |
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18. |
Slow Cooking Greats: 222 Delicious Slow Cooking Recipes - From Apple Pork Roast to Slow-Poke Jambalaya Crockpot | Jo Frank |
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20. |
Brownies Greats: 140 Delicious Top Brownies Recipes - From Almond Macaroon Brownies to White Chocolate Brownies | Jo Frank |
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21. |
Pasta Greats: 143 Delicious Top Pasta Recipes - From Almost Instant Pasta Salad to Winter Pesto Pasta with Shrimp | Jo Frank |
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22. |
Seafood Handbook: The Comprehensive Guide to Sourcing, Buying and Preparation | Editors of Seafood Business |
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27. |
PARIS BIO ET VEGETARIEN, Restaurants biologiques et végétariens, bars à jus de fruits et légumes, magasins d'alimentation biologique, boulangeries bio | Laure Goldbright |
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33. |
Get 'Em Girls' Guide to the Perfect Get-Together: Delicious Recipes to Delight Family and Friends | Shakara Bridgers Jeniece Isley Joan A Davis |
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37. |
VEGETARIAN AND ORGANIC PARIS, Locations and information about vegetarian restaurants, juice bars, organic food shops, organic bakeries and artesian we | Laure Goldbright |
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40. |
The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service | International Culinary School Staff |
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51. |
Mastering Your Gluten and Dairy Free Kitchen: Easy Recipes, Chef's Tips, and the Best Products for your Pantry | Einat Mazor |
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57. |
The Foie Gras Wars: How a 5,000-Year-Old Delicacy Inspired the World's Fiercest Food Fight | Mark Caro |
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84. |
Eat This! | Ian Jackman |
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87. |
Gluten-Free, Wheat-Free, Dairy-Free, Sugar-Free, Caffeine-Free....Are You Kidding Me?: All Natural and 99% Organic Recipes That Are Quick and Easy to | Healthy Living Advocate C. a. Torella |
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95. |
Everything Bartender's Book: 750 recipes for classic and mixed drinks, trendy shots, and non-alcoholic alternatives | Cheryl Charming |
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96. |
The Everything Cheese Book: From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage | Laura Martinez |
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97. |
The Everything Classic Recipes Book: 300 All-time Favorites Perfect for Beginners | Lynette Rohrer Shirk |
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98. |
The Everything Diabetes Cookbook: 300 Creative and Healthy Recipes That Put the Fun Back into Cooking | Pamela Rice Hahn Bethany Brown Christel A. Shea |
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99. |
The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion | Rhonda Lauret Parkinson Rhonda Lauret Parkinson |
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100. |
The Everything Fondue Party Book: Cooking Tips, Decorating Ideas, And over 250 Crowd-pleasing Recipes | Belinda Hulin |
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