Lora Arduser eBooks

Lora Arduser

Lora Arduser is the author of HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code, HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM, How to Open a Financially Successful Bed & Breakfast or Small Hotel, and more...


Lora Arduser eBook

The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry
Lora Arduser, Douglas R Brown
Politics & Government > Economics


The Food Service Professionals Guide To: Restaurant Site Location: Finding, Negotiating & Securing the Best Food Service Site for Maximum Profit
Lora Arduser
Politics & Government > Economics


The Food Service Professionals Guide To: Waiter & Waitress Training: How To Develop Your Wait Staff For Maximum Service & Profit (SPANISH)
Lora Arduser
Politics & Government > Economics


The Food Service Professionals Guide To: Waiter & Waitress Training: How To Develop Your Wait Staff For Maximum Service & Profit
Lora Arduser
Politics & Government > Economics


HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code
Lora Arduser, Douglas R Brown
Politics & Government > Economics


HACCP & Sanitation in Restaurants and Food Service Operations: A Practical Guide Based on the USDA Food Code With Companion CD-ROM
Douglas Robert Brown, Lora Arduser
Business > Management


How to Open a Financially Successful Bed & Breakfast or Small Hotel
Lora Arduser, Douglas R Brown
Politics & Government > Economics


How to Open a Financially Successful Coffee, Espresso & Tea Shop
Douglas Robert Brown, Lora Arduser, Elizabeth Godsmark
Business > Marketing


The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business
Lora Arduser, Douglas R Brown
Politics & Government > Economics


The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees
Lora Arduser, Douglas R Brown
Politics & Government > Economics


The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees SPANISH VERSION
Lora Arduser, Douglas R Brown
Politics & Government > Economics


The Waiter & Waitress and Wait Staff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees
Douglas Robert Brown, Lora Arduser
Business > Careers


eBooks - Categories - Bestsellers - Authors

 


Home  |  Directory  |  Search  |  Ordering Instructions  |  Store Policies  |  Help Desk  |  About Us


Copyright © 2000-2009 eBookMall, Inc.